Characterized for its ampelographic composition, that is vines allowed for their production.
Delicate, enjoyable, almost crunchy in its pleasantness to drink.
Of glacial origin; moranic gravel with the presence of limestone and clay, with a ventilated and porous surface.
Vines
Garganega - Trebbiano toscano - Chardonnay
Average age
15 to 25 years
Prunung method
Casarsa and Guyot
Vinification
Immediately after harvest, soft pressing is carried out.
The must obtained is fermented at a controlled temperature, that helps to best express the varietal characteristics of the vines.
After some racking and a few months in a concrete tank, the wine is bottled.
Refinement
Some months in stainless steel vats.
TASTING NOTES
Colour: The characteristic crystalline straw yellow colour highlights all the products freshness. Scent: Delicate, composed but undeniably fragrant in its hints of apple and citrus, which make it all the more captivative. Flavour: The delicate aspects of the three vines from which it is made, mke it pleasant in all nuances, of flavour, of mineral notes and extreme freshness.
Combination
Ideal with delicate fish dishes, white meats and vegetable pies.